Premialnaya No. 89
type Smoked sausage
Description
PREMIUM class product, prepared from selected beef meat using a special technology of aging for 25 days, undergoing natural smoking based on German beech.
Other products
Farxod slicing
Mramornaya No. 20
Produced from marbled beef using a special technology of aging for 20 days with bright natural spices oregano, black and red pepper. Ideal for cold cuts.
Zernistaya No. 32
Raw smoked sausage is prepared from the highest grade of beef using a special technology of aging for 20 days with pronounced spices of garlic and allspice and will be an excellent addition to your holiday table