Low-fat low-fat beef meat with a balanced note of nutmeg, black pepper and garlic, combined with cold smoking gives the sausage a delicate and mild taste.

Hunting sausages consisting of beef and chicken meat, with the addition of naturally smoked cheese, with an edible casing. ё

Ideal fine-grained structure with medium fat content, with a pronounced garlic flavor and intense smoke. It will beautifully complement your cold cuts and delight your guests with a bright, unforgettable taste.