Ideal fine-grained structure with medium fat content, with a pronounced garlic flavor and intense smoke. It will beautifully complement your cold cuts and delight your guests with a bright, unforgettable taste.


Low-fat low-fat beef meat with a balanced note of nutmeg, black pepper and garlic, combined with cold smoking gives the sausage a delicate and mild taste.

Premium medium-fat semi-fat, made from selected beef meat. Packaged in a shell with low oxygen and water vapor permeability, which allows you to increase the shelf life of the product.